For the Foodie

Bobs baked Chicken Nuggets

Baked Buffalo Chicken Nuggets
Prep time
15 mins
Cook Time
30 mins
Time to Make It
45 mins

Yield: Serves 4-6

Ingredients

2 to 3 boneless, skinless chicken breasts
½ cup Italian breadcrumbs
½ cup parmesan cheese, freshly grated
½ tsp salt
3 tablespoons Italian seasoning
½ cup TEXAS PETE Hot Sauce
½ cup Coconut oil, melted
Instructions
1. Preheat oven to 400 degrees.
2. Trim chicken breast of any fat. Cut into 1-inch, nugget sized pieces.
3. In a small bowl mix together the breadcrumbs, parmesan, salt, and Italian seasonings.
4. In another small bowl, pour in the hot sauce and melted coconut oil. Whisk to combine.
5. Dip the chicken pieces into the hot sauce/butter and then roll them around in the breadcrumb mixture. Make sure they are good and coated.
6. Places the coated chicken nuggets onto a lightly greased baking sheet.
7. Bake in the oven for about 25-30 minutes until the nuggets are browned and cooked through.

 

 

 

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